Closing Charger is our killer milk stout brewed with effervescent hop bomb german kolsch malt, fresh pressed complex belgian caravienne malt, local chocolate wheat malt, and a huge helping of freaky blueberry pie. Fermented on french oak with almighty jasmine tea. Hopped with simcoe, tart greensburg, and centennial. Brimming with incredible jaw-dropper luscious mango lassi, classic smoky vibrant apricot perfume, and chantilly cream.