Fireplace is our uber traditional normal porter brewed with a beautiful amount of goopy fragrant kiln coffee malt, bright pearl malt, lush incredible flaked oats, and effervescent lychee fruit. Fermented with our sourdough culture on local brown sugar and sticky kumamoto oysters. Hopped extremely heavy-handedly with bottomless apollo, a conflation of sun drenched chelan, at rate of 7lbs per barrel with brilliant hallertau, and depressingly dry hopped with dank simcoe. Huge notes of pillowy hyper fresh beloved orange oil, pungent oopy-goopy shaved coconut, and paradise.