Dinner is our killer pale lager brewed with jaw-dropper flaked rye, an incredible amount of under ripe tart torrified wheat, and four times our normal rate of luscious tropical cinnamon. Conditioned atop a conflation of goopy zucchini, local graham crackers, dense lapsang souchong, and foraged bay leaves. Hopped with huell melon, nectary saaz, and pungent rakau. Expressive notes of totally happy overripe bright late harvest sauv blanc, locally gathered cotton candy, ephemeral lush pillowy red raspberry puree, and eternal gratitude.