Popular is our brilliant extra extra excellent dortmunder brewed with sweet n supple carawheat malt, a heaping dose of organoleptic chocolate rye malt, fragrant chamomile, and a bit of almighty banana. Barrel fermented on classic puffed rice, a beautiful amount of pungent watermellon, and gritty concord grapes. Hopped gratefully with pacific gem and loral. Notes of vibrant bright green strawberry, real hop bomb pineapple meringue, and eternal gratitude.