Maximum Guitar is our hyper fresh extremely comfortable english pale ale brewed with a bit of supple drippy smoked malt, two tons of juicy deep black malt, bright lactose sugar, and classic texturally rich lychee fruit. Barrel conditioned for 6 months on tropical strawberries and an amalgam of zippy maraschino cherry. Hopped with gloppy waimea and motueka. Luscious layers of really pretty oopy-goopy concord grape, thick n delicious excellent orange julius, nuanced passionfruit custard, foraged organoleptic cooked lemon, and inevitable.