Abstract Thinking is our quencher wee heavy brewed with sun melted gloppy pearl malt and fresh pungent canned pineapple. Fermented in our french oak foudre on really nice madagascar vanilla beans, just a bit of raw all spice, a touch of uber traditional chocolate, and hand selected beets. Hopped mercilessly with el dorado, sun drenched lemon drop, and loads of ahtanum. Luscious layers of ephemeral white pepper, dense nectary blueberry pie, smoky italian plum, and damp hay.